SUPANGLE RECİPE
İNGREDİENTS
4 cups of milk until milk
✓ Flour as much as 4 dessert spoons
Cocoa as much as 3 tablespoons
1 cup of sugar
50 gr of bitter chocolate
1 tablespoon butter until butter
1 banana
5 tablespoons drip chocolate up
DİRECTİONS
Take cold milk into a saucepan and add flour cocoa powder sugar and beat. After the sugar completely melts, the mixture is cooked by mixing the low heat. Pour pieces of chocolate on it and wait at its own temperature. The butter is added to it and it is taken from the hearth and beaten. Once you have received the service ration, drop chocolate and bananas on top of it and put it in your daddy. Supangle service is ready. Bon Appetit.

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