ORANGE CAKE RECİPE

İNGREDİENTS
 4 eggs
 1 cup of brown sugar
 1 cup of flour as much as flour
 1 packet embossed dust
 1 flint salt
✓ 1 and a half cups of powdered walnut
 120 gr butter
 1 orange
DİRECTİONS


Eggs and sugar are whipped in a container. Add the butter and continue to whisk. The flour is mixed with another flask by taking the flour and salt. This mixture is mixed and mixed well. The picked walnut is added on the inside. The cake is lubricated with mold oil. Brown sugar dust is sprinkled on it. It is sliced ​​with orange peel and placed in a cake mold. It is poured onto the mortar. Cooked for about half an hour in a 180 degree baking oven. The cake is taken out of the oven and rested for about 10 minutes. The cake is ready for servicing. Bon Appetit.