CREAM SUGAR RECİPE

İNGREDİENTS

 1 cup of semolina
 1 pack vanilla
 3 teaspoons baking powder
 5 tablespoons coconut
 200 gr butter
 250 gr cream
 2 eggs
 Flour as much as possible
 For the inside of the almond or hazelnut
DİRECTİONS



Mix the whites of the egg well with the buttermilk, butter and semolina and vanilla. The yellow of the egg is left in another container. Finally, the dough is obtained by pouring the flour into the mixture little by little. From the obtained dough, the dough beads are torn off and rolled down to the size of walnut. After putting in the nest, put it in the nuts or almonds. The separated eggs are spread on the yolk and the yolk is spread. Bon Appetit.